4. Thanh Tri Roll Cake
Thanh Tri Roll Cake is a famous traditional food loved by the capital's people. One of the important factors to make a delicious spring rolls is the fragrant fried onion with water fat. When sprinkled lightly on white rolls, forming the characteristic taste of Thanh Tri rolls.
The cake is made from ordinary rice, ground into water powder. Each time steaming is a sufficient powder of water, pour on the stretched cloth and then gently rub lips, thinly coated. Today, there are many new versions of rolls. Shrimp rolls, chicken meat, pork meat, also has a version of vegetarian wood ear mushroom minced.
The dipping sauce is very simple. The ingredients for making dipping sauce are just fish sauce, a little vinegar, sugar, pepper and fresh chili. With proportions depending on the taste that tasted. With the secret of concoction of the villagers, visitors to Hanoi cannot miss these delicacies.