A small, medium sized egg squid, made into many popular dishes. However, no matter how it is processed, the squid still has the fat of the egg and the typical aroma. The following invite you together Topnlist Check out the delicious food recipe with Squid!
1. Fried Squid With Fish Sauce
It is a stimulating, favorite food of many people, delicious and hard to resist.
- Resources: Depending on the number of people to eat more or less to prepare. Fresh egg squid, cooking oil with pepper, chilli, onion, fish sauce.

- Processing:
Step 1: Squid is washed, drained, then deep fried, medium heat. When the ink is yellow, remove it and then use a paper towel to blot the oil dry.
Step 2: Take out some oil and then turn up the heat, put the squid back into the pan, continue to pour more fish sauce and then shock on the ink to absorb the sauce.
Step 3: When smelling food with the fragrance of squid mixed with fish sauce, turn off the heat. Fish sauce is an indispensable ingredient to make the dish more tasty and delicious.
Disc gold, crispy, fragrant, flavored from fish sauce, can add a little onion and hot chili, pepper as you like. The dish will be more rich when you eat it with chili sauce. The main crispy, sweet squid, spicy of chili sauce, the faint aroma of fish sauce mingled together gives people a very interesting feeling.
2. Ginger steamed squid
It is a dish that preserves the fresh and crisp taste, crispness and sweetness typical of Egg Squid.

- Resources: Depending on the number of people to eat more or less to prepare. Fresh egg squid, scallions, capsicum, ginger, spices, sugar, salt, fish sauce
- Processing:
Step 1: Ginger steamed squid is also a delicious and easy to make dish. Squid cleansing, peeled ginger, shredded. Scallions, onions cut into short pieces, split into small pieces, slice chili pepper.
Step 2: Put squid on the plate, put ginger, chili on top, add some sugar, seasoning, salt. Crispy steamed and cooked squid has the strong aroma of ginger, served with rich dipping sauce.
This dish will be served with sweet and sour ginger sauce. Sugar, chili, smooth fake ginger.
Step 3: Ladle the mixture into a bowl, mix some fish sauce and stir well, add a little filtered or boiled water to cool to make the sauce soft.
3. Grilled Squid All
A delicious fresh and delicious dish with squid flavor. The irresistible aroma of grilled squid.

- Resources: Depending on the number of people to eat more or less to prepare. Fresh egg squid, with spices: chutney, chili pepper.
- Processing: The easiest to make dish is very delicious. Squid washed, put on the Vy, charcoal grilled stoves for fragrant gold. Served with salt and pepper pepper sauce or chili sauce, plus laksa leaves.
4. Squid Rim
With salty, spicy and spicy spices, the Squid rim dish brings up an attractive aroma, eye-catching iridescent yellow color.

- Resources: Depending on the number of people to eat more or less to prepare. Fresh egg squid, sliced cucumber, sliced ripe tomatoes with spices: chutney, ginger, salt, fish sauce, sugar, chili pepper.
- Processing:
Step 1: Clean the squid through hot water to hunt again.
Step 2: Garlic onion and then add fish sauce, chili sauce, ginger juice (crushed ginger extract water to remove residue) into boiling paste, put the squid in, simmer for about 5 minutes to absorb the seasoning squid. .
Step 3: Season to taste again. Serve on a plate with cucumber, sliced ripe tomatoes served with.
5. Fried squid
- Resources: Depending on the number of people to eat more or less to prepare. Fresh egg squid, capsicum, garlic, with seasoning seeds, cooking oil, sugar, tapioca.

- Processing:
Step 1: Clean Ink to drain. Crush the garlic, mince and squeeze it to get the marinade water to absorb it.
Step 2: Oil boiling for ink and fried, evenly put out oil absorbent paper.
Step 3: Garlic onion minced for aromatic, spicy fish sauce, pepper chili pepper depending on the taste then put the squid on the island are hand to absorb the heat off the stove. When eating with chili sauce.
6. Stir-fried Squid with Garlic
- Resources: Fresh egg squid, celery, leek, garlic, carrot also spice pepper, chilli, garlic, seasoning powder.

- Processing:
Step 1: Squid clean, remove ink tube, remove ink tooth on the head, cut. Celery, leek, carrots cleaned and cut into strips.
Step 2: For pounded garlic into non-aromatic, then stir fried squid. When the squid is cooked, add spices to taste.
Step 3: Celery, leek, shredded carrots, stir well and turn off the heat. Lay out a little more pepper, chili as you like.
7. Squid Rim of Chili Sauce
A dish tasted aromatic, chewy, crunchy, salty, sweet, spicy, attractive.

- Material: Fresh egg squid, 1 garlic, chutney with spices.
- Processing:
Step 1: Squid cleaned. Put the tablespoons of oil in a pan, then fry briefly.
Step 2: Mix fish sauce: 2 tablespoon fish sauce, 2 teaspoon sugar. If you like to eat fish sauce, you use 1 tablespoon fish sauce and 1 teaspoon fish sauce.
Step 3: Non-fragrant minced garlic turns yellow and then adds chili sauce, adds squid to add the spiced sugar sauce. In low heat, stir until the viscosity is viscous and the water is dry.
In addition, you can find out other recipes such as: Recipes Recipe Delicious From Shrimp, Top 5 Delicious Recipe Tilapia Recipe
I wish you success with the delicious Squid Egg Recipe recipe.
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